-
Recent Posts
Recent Comments
Erica on Crossfit Teresa on Asparagus & golden beet… munchkin37 on Pumpkin spice oat muffins Slow cooker oldies b… on Lentil Stew Slow cooker oldies b… on Veggie-ful Spicy Chili Archives
- January 2016
- August 2015
- July 2015
- June 2015
- March 2015
- February 2015
- January 2015
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- March 2013
Categories
Meta
Monthly Archives: January 2014
Slow cooker awesomeness
So one of my amazing colleagues got me this cookbook for Xmas: Isn’t it great when people you work with know you so well??? I guess she figured me out after eating lunch with me daily for 4 1/2 years … Continue reading
Posted in Guidance, Recipes, Slow cooker
1 Comment
Marinated tempeh with cauliflower quinoa pilaf
Tempeh (inspired by recipe in Isa Chandra Moskowitz Appetite for Reduction) Steam it for 15 min. Marinade: 1 cup red wine 1/3 cup Kalamata olives 1 T balsamic vinegar 1-3 cloves garlic A few tsp of rosemary & thyme Pinch … Continue reading
Posted in Recipes, Tofu & tempeh, Whole Grains & Veggies
Tagged cauliflower, Quinoa, Tempeh
Leave a comment
Pantry essentials
Recently two good friends and colleagues have expressed interest in adopting a vegan diet and have enlisted my help! One of them requested a list of pantry essentials. This is what I typically keep stocked in my kitchen: Beans: Chickpeas, … Continue reading
Posted in Guidance
2 Comments
Italian bean stew
This weekend I made a delicious Italian bean stew from my new favorite site MindBodyGreen. Here is the recipe! I made it as prescribed except: I used an entire bunch of Dino kale in place of the spinach. I used … Continue reading
Roasted veggies with a kick!
This dish was inspired by this recipe from MindBodyGreen (check them out & like them on FB it is an awesome site!!). Here is what I did: Veggies (all roughly chopped): 1 lb Brussels sprouts 1 small-medium butternut squash 1 … Continue reading
Posted in Recipes, Whole Grains & Veggies
Tagged brussels sprouts, butternut squash, cauliflower, roasted vegetables
Leave a comment
Grawnola
No I did not misspell that…it’s raw granola! I was inspired by a fellow vegan blogger Lori to try this. The top photo is hers and the bottom less glamorous one is mine 🙂 Here is her site. Check her … Continue reading
Tempeh & greens stir fry with peanut sauce & kelp noodles
So, I was rooting around the kitchen trying to decide what to make for dinner. I happened to have some kelp noodles, given to me as a Christmas gift from my wonderful Dad. Yes I’m the kind of person who … Continue reading
Lentil & potato salad with miso tahini dressing
Happy New Year!!! Start your year off right with this yummy healthy salad! I normally don’t use white potatoes since they don’t have a ton of nutritional value, but they are a whole food, and as long as you don’t … Continue reading