Tag Archives: salad

Pumpkin seed crusted Tempeh & Tahini salad

I started with this tempeh recipe. To me it tastes a little bit like chicken, but what do I know, this is a woman who hasn’t eaten actual chicken in five years! But the salad definitely has a Waldorf feel … Continue reading

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Raw taco salad

Yummmm. I used spinach and some baby sunflower & radish greens because I’m not a big lettuce person. I added more corn since I just use thawed frozen corn and those bags are big! You really can’t go wrong with … Continue reading

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Party in a bowl (AKA salad) featuring edamame, quinoa and more with tahini dressing

Say the word “salad” and your typical average person’s eyes start to glaze over as it conjures images of a bowl of iceberg lettuce shoved off to the side…which is why I’m calling this “party in a bowl” because it’s … Continue reading

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Quinoa beet salad with hazelnuts & tofu

I started with this recipe. I added some marinated tofu. I used my favorite marinade (I replace the honey–not vegan– with a few tiny drops of maple syrup) and I pan-sautéed it in the marinade, so yummy, but in hindsight … Continue reading

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Asian salad

I was inspired by these two recipes: http://www.onegreenplanet.org/vegan-recipe/raw-healthy-asian-carrot-avocado-salad/ http://www.veggiegirl.com/2014/01/17/asian-inspired-mandarin-orange-salad/ Salad: Celery, chopped Green onion, chopped Carrot, grated/shredded (I used a food processor) Edamame (I used frozen shelled, thawed) Slivered almonds (I’m not fancy so again I just used the food … Continue reading

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Lentil & potato salad with miso tahini dressing

Happy New Year!!! Start your year off right with this yummy healthy salad! I normally don’t use white potatoes since they don’t have a ton of nutritional value, but they are a whole food, and as long as you don’t … Continue reading

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Quinoa avocado salad with hummus dressing

Super easy!! If you have leftover quinoa & leftover hummus & some raw veggies & avocado lying around, this salad is ready in minutes! Sorry no photo for this one (I didn’t think it was going to be blog-worthy until … Continue reading

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Citrus Avocado Tahini Salad!

This was a quickie Saturday doing stuff around the house threw together what I had in the fridge that was quick, easy, nutritious & delicious lunch salad! I love tahini dressing. It pairs well with the citrus & avocado. The … Continue reading

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The un-boring Bean Salad

Started with this recipe from Kris Carr. Based on my CSA box & personal preference, I made it like this: 1 can garbanzos 1 can kidney beans 1 can black beans 1/2 cup dry quinoa, cooked (1 cup water, simmer … Continue reading

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Kale, chickpeas & mango, oh my!

Check out this recipe! It’s a winner. I topped it off with some pumpkin seeds, added just the right touch! Garam masala–I didn’t have any so I created my own spice blend. I used basil as my herb. I would … Continue reading

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