Chickpea & lentil stew


The crisp weather gets me in the mood for slow cooker stew! This is a good one from Whole Foods.
It has a subtle hint of Indian flavor but even non-Indian foodies will love it.
I added a bunch of kale at the end (if you chop it small then toss it in the hot stew right after it’s done cooking & mix it around it will wilt. No need to overcook it!)
I used my cashew coconut yogurt. Other than that I followed the recipe but added extra hot peppers because I like it hot ­čÖé It’s super yummy and warming!!

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